White

Conventional wine means unique and endemic Georgian grape varieties that stand out throughout the world with its ancient nature which is wined using European wine-making technology.
Qvevri wine means that Georgian grapes are farmed in a conventional way but vinified with ancient Qvevri technology method. These products are labeled as DNA edition because the human factor includes the DNA of winemaking.
Biodynamic or Organic wine is the product that is farmed with Rudolph Steiner methodology but the wine is made with conventional technology. The DNA branding here refers to a natural factor that is maintained during the farming of the grapes.

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